Who we are…

Jacqui is a passionate foodie. Having climbed the corporate ladder for twenty years she was determined to follow her heart and do what she loved. So, after experiencing culinary holidays in Burgundy and Tuscany she decided to combine her commercial acumen with her creativity to establish sa-vour..

Jacqui is full of energy and ideas. She loves discovering new, hidden culinary treasures be they unique purveyors of food, markets, wineries, restaurants ….and sharing these.

Jacqui welcomes all her guests with true South African hospitality, and she prides herself on making a difference through those special little touches and by catering to everyone’s unique needs. She delivers on her promises and her guests become friends and return…

Jacqui has built and works with a remarkable network and team of people to ensure that she consistently provides exceptional service. They are all committed to providing a feast of the senses for both foreigners and locals alike.